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Meal Plan | Week Commencing 19th October

From breakfast to dessert, I've got you covered with a week of delicious meals that fuel your body and actually taste good! - Kirsty xx

Ingredients

For

4

M

I

Fruit and Vegetables

9.2 Banana

8 tsp Lemon juice

120 g Red onion

4 Tomato

8 handful Rocket

500 g Baby plum tomatoes

100 g Frozen peas

4 Ripe banana

32 Vine tomatoes

3 Bell pepper

5 Onion

480 g Avocado

24 tbsp Sweetcorn

Lime wedge

1 Red onion

2 handful Fresh spinach

800 g Potato

1 Brown onion

1 Red bell pepper

600 g Brussels sprouts

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