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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your potato into 1cm-thick batons, spray with some frylight and season with salt & pepper then place into the airfryer or oven for 25-30 minutes at 180C until golden and crispy.
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For
2
M
I
For the fries
400
g
Potato
1
pinch
Salt
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Per Serving
Calories
426kcal
Fat
6g
Carbs
49g
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Rachel
a month ago
This felt like such a treat 😋
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Kirsty Fletcher
25 days ago
10/10 Rachel!!! these look SO good xx
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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your potato into 1cm-thick batons, spray with some frylight and season with salt & pepper then place into the airfryer or oven for 25-30 minutes at 180C until golden and crispy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the fries
400
g
Potato
1
pinch
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
426kcal
Fat
6g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Rachel
a month ago
This felt like such a treat 😋
Like
Reply
Cancel
Kirsty Fletcher
25 days ago
10/10 Rachel!!! these look SO good xx
Like
Reply
Cancel
