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Cook
15m
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Slice your bagel in half and toast it until golden and slightly crisp.
For
1
M
I
1
Bagel
2
Eggs
1
tbsp
Pesto
Per Serving
Calories
470kcal
Fat
19g
Carbs
46g
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Becky H
7 months ago
So yum!!
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Kirsty Fletcher
7 months ago
I had this today as well!! SO GOOD!
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