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Cook
45m
Cook
45m
Ingredients
Method
Nutrition
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Step 1
Pop your pan on a medium heat then add your diced onion and fry for around 5 minutes or until softened.
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For
2
M
I
250
g
Lean 5% beef mince
80
g
Orzo, dry weight
1
Onion
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Per Serving
Calories
528kcal
Fat
12g
Carbs
61g
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Mel m
6 months ago
Delicious 😋
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Kirsty Fletcher
6 months ago
This looks STUNNING🤌🏼🤌🏼
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