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Omelette & Bruschetta Brunch Plate

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, mix together your chopped tomatoes, rocket leaves, olive oil and a pinch of salt & pepper then serve this on top of some lightly toasted sourdough.

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For

1

M

I

2

Egg, large

15

g

Mozzarella cheese

1

slice

Sourdough bread

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Per Serving

Calories

443kcal

Fat

28g

Carbs

28g

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homepage-image

Omelette & Bruschetta Brunch Plate

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, mix together your chopped tomatoes, rocket leaves, olive oil and a pinch of salt & pepper then serve this on top of some lightly toasted sourdough.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

2

Egg, large

15

g

Mozzarella cheese

1

slice

Sourdough bread

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

443kcal

Fat

28g

Carbs

28g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel