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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Season your potatoes with olive oil, salt, and pepper, then air fry at 180°C for 20-25 minutes until golden and crispy, shaking halfway through.
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For
2
M
I
For the crispy potatoes
400
g
Potatoes, chopped
1
tsp
Olive oil
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Per Serving
Calories
668kcal
Fat
22g
Carbs
76g
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