Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chopped onion and pepper to a heated pan and fry on a high heat until golden.
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For
4
M
I
240
g
Fusilli pasta, uncooked, dry
100
g
Tomato purée
100
ml
Water
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Cook along with all of our recipes
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Per Serving
Calories
391kcal
Fat
10g
Carbs
57g
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Meal prep friendly.
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chopped onion and pepper to a heated pan and fry on a high heat until golden.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
240
g
Fusilli pasta, uncooked, dry
100
g
Tomato purée
100
ml
Water
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
391kcal
Fat
10g
Carbs
57g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Meal prep friendly.
Only visible to you
Made it?
Cancel
