Your cart is empty
Cook
20m
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken breast in half to create thinner fillets. Mix together the panko breadcrumbs, garlic powder, onion granules, mixed herbs, salt and pepper, then coat the chicken in the breadcrumb mixture.
For
2
M
I
Ingredients
For the chicken
1
Chicken breast, large
Per Serving
Calories
548kcal
Fat
17g
Carbs
54g
Only visible to you
Made it?
Cancel
