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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Heat the butter in a pan then add asparagus with a pinch of salt & pepper and cook for 4-5 mins until tender. Remove and set aside.
For
2
M
I
250
g
Beef mince, 5% lean
250
g
Microwave basmati rice
125
g
Asparagus tips
Per Serving
Calories
500kcal
Fat
15g
Carbs
53g
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G
Gemma
6 months ago
So easy to make and so tasty :)
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Kirsty Fletcher
6 months ago
GORGEOUS GEMMA!!
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Becky H
7 months ago
A perfect summer time recipe!!
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Kirsty Fletcher
7 months ago
looooooove it xx
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