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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your diced onion to a heated pan with a drop of oil then leave to cook on a medium heat until they start to soften and go a golden colour. Meanwhile, add your pasta on to boil.
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For
2
M
I
150
g
Pasta, we used Paccheri
4
Sausages, we used richmond thin sausages
1/2
Onion, medium
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Per Serving
Calories
541kcal
Fat
19g
Carbs
67g
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Rachel
2 months ago
Another gorgeousssss dish 🤩
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Kirsty Fletcher
2 months ago
10/10!!! xxx
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Lauren G
3 months ago
Proper love this one
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Kirsty Fletcher
3 months ago
such a comfort dish!!
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Lauren G
3 months ago
Made this twice now, firm fave!
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Lauren G
3 months ago
Three times!! Haha
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Kirsty Fletcher
3 months ago
So good! I need to make this again soon!😍
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Lauren G
4 months ago
Made with sausage before too and trying with subbing it for chicken and chicken stock today! Very tasty 😋
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Kirsty Fletcher
4 months ago
Wow!!😍😍so cosy!!
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your diced onion to a heated pan with a drop of oil then leave to cook on a medium heat until they start to soften and go a golden colour. Meanwhile, add your pasta on to boil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
150
g
Pasta, we used Paccheri
4
Sausages, we used richmond thin sausages
1/2
Onion, medium
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
541kcal
Fat
19g
Carbs
67g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Rachel
2 months ago
Another gorgeousssss dish 🤩
Like
Reply
Cancel
Kirsty Fletcher
2 months ago
10/10!!! xxx
Like
Reply
Cancel
Lauren G
3 months ago
Proper love this one
Like
Reply
Cancel
Kirsty Fletcher
3 months ago
such a comfort dish!!
Like
Reply
Cancel
Lauren G
3 months ago
Made this twice now, firm fave!
Like
Reply
Cancel
Lauren G
3 months ago
Three times!! Haha
Like
Reply
Cancel
Kirsty Fletcher
3 months ago
So good! I need to make this again soon!😍
Like
Reply
Cancel
Lauren G
4 months ago
Made with sausage before too and trying with subbing it for chicken and chicken stock today! Very tasty 😋
Like
Reply
Cancel
Kirsty Fletcher
4 months ago
Wow!!😍😍so cosy!!
Like
Reply
Cancel
