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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats, butter, chopped cashews, pistachios, honey and cinnamon to a pan over medium heat. Toast for 3-4 minutes, stirring often until golden and crunchy. Set aside to cool.

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For
1
M
I
For the granola
15
g
Rolled oats
1/2
tsp
Unsalted butter

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Per Serving
Calories
413kcal
Fat
17g
Carbs
43g

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Katie R
a month ago

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Kirsty Fletcher
a month ago
This one of my favourites! You've got just 3 recipes to go until you've completed the June challenge Katie - keep going!! xx
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K
Katie R
a month ago

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Kirsty Fletcher
a month ago
YUM
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K
Katie R
4 months ago
This was delicious 🤤
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Kirsty Fletcher
4 months ago
One of my fave breakfasts!! x
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats, butter, chopped cashews, pistachios, honey and cinnamon to a pan over medium heat. Toast for 3-4 minutes, stirring often until golden and crunchy. Set aside to cool.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
For the granola
15
g
Rolled oats
1/2
tsp
Unsalted butter

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
413kcal
Fat
17g
Carbs
43g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
K
Katie R
a month ago

Like
Reply
Cancel
Kirsty Fletcher
a month ago
This one of my favourites! You've got just 3 recipes to go until you've completed the June challenge Katie - keep going!! xx
Like
Reply
Cancel
K
Katie R
a month ago

Like
Reply
Cancel
Kirsty Fletcher
a month ago
YUM
Like
Reply
Cancel
K
Katie R
4 months ago
This was delicious 🤤
Like
Reply
Cancel
Kirsty Fletcher
4 months ago
One of my fave breakfasts!! x
Like
Reply
Cancel