Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Remove your steak from the fridge and season both sides with a pinch of rock salt and black pepper then pop to the side.
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For
2
M
I
2
Sirloin steak
1
tbsp
Light butter
1
pinch
Salt
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Cook along with all of our recipes
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Per Serving
Calories
585kcal
Fat
28g
Carbs
43g
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Remove your steak from the fridge and season both sides with a pinch of rock salt and black pepper then pop to the side.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Sirloin steak
1
tbsp
Light butter
1
pinch
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
585kcal
Fat
28g
Carbs
43g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
