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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Heat the olive oil in a pan over medium heat. Add the diced onion and tomatoes and cook for a few minutes until softened and golden.
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For
2
M
I
2
Chicken breast, diced
1
Brown onion, chopped
100
g
Baby plum tomatoes, chopped
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Per Serving
Calories
530kcal
Fat
18g
Carbs
42g
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Dinner,
Meal Prep Friendly,
Most Loved,
One Pan Recipes,
Chicken,
Lunch,
Pasta,
Italian,
One-pan,
Under 1 hour
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Becky H
10 days ago
Always a fave!
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Kirsty Fletcher
10 days ago
Gorggg😍
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Chloe
2 months ago
The best recipe I’ve made so far! Tastes amazing 😍🤤😋
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Kirsty Fletcher
2 months ago
Absolutely stunning Chloe!! A great dinner to have on rotation xx
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Gillian R
3 months ago
Brilliant really enjoyed this on, glad I made extra for tomorrow aswell
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Kirsty Fletcher
3 months ago
looks SO good Gillian!!
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Becky H
6 months ago
Another great, easy mid-week dinner!!
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Kirsty Fletcher
6 months ago
delishhhh
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Lauren G
6 months ago
Overdone the lasagne sheets slightly as it stuck to the pan but lovely flavour and would have again!
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Kirsty Fletcher
6 months ago
Delicious😍make sure to stir a few times while simmering so it doesn’t stick or add a tad more water xxx
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