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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop your potatoes in half then add to a pan of cold water. Bring to the boil and cook for 15 minutes or until soft.
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For
2
M
I
For the salmon
2
Salmon fillets
1/2
tsp
Mixed herbs
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Per Serving
Calories
508kcal
Fat
23g
Carbs
43g
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop your potatoes in half then add to a pan of cold water. Bring to the boil and cook for 15 minutes or until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the salmon
2
Salmon fillets
1/2
tsp
Mixed herbs
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
508kcal
Fat
23g
Carbs
43g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
