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Carrot & Walnut Protein Muffins

Meal prep friendly.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 170C and pop your cupcake cases into a tray.

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For

9

M

I

75

g

Self raising flour

50

g

Vanilla protein powder

35

g

Light brown sugar

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Per Serving

Calories

97kcal

Fat

1g

Carbs

13g

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Notes

keep stored in the fridge in an airtight container

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homepage-image

Carrot & Walnut Protein Muffins

Meal prep friendly.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 170C and pop your cupcake cases into a tray.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

9

M

I

75

g

Self raising flour

50

g

Vanilla protein powder

35

g

Light brown sugar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

97kcal

Fat

1g

Carbs

13g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

keep stored in the fridge in an airtight container

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel