Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Fill a saucepan with water and leave to boil. Once your water is bubbling, carefully add your eggs and leave on a medium heat for 8 minutes.
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For
1
M
I
1
slice
Sourdough bread, toasted
2
Eggs, boiled for 8 minutes
1/2
Avocado, ripe
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Cook along with all of our recipes
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Per Serving
Calories
465kcal
Fat
28g
Carbs
33g
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Fill a saucepan with water and leave to boil. Once your water is bubbling, carefully add your eggs and leave on a medium heat for 8 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
slice
Sourdough bread, toasted
2
Eggs, boiled for 8 minutes
1/2
Avocado, ripe
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
465kcal
Fat
28g
Carbs
33g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
