Your cart is empty
Cook
10m
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chopped peach to a frying pan with the honey and cinnamon then cook over a medium heat for 5-6 minutes until the peach has softened.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
For the peach crumble
20
g
Rolled oats
1
Peach, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
309kcal
Fat
5g
Carbs
44g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
15 Minute Meals,
Something Sweet,
Greek Yoghurt,
Pescatarian,
Vegetarian,
Breakfast,
Desserts,
Breakfast bowl,
Under 15 min,
Under 30 min,
Under 1 hour
Cancel
