Your cart is empty

Cook
10m

Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chopped peach to a frying pan with the honey and cinnamon then cook over a medium heat for 5-6 minutes until the peach has softened.
For
1
M
I
For the peach crumble
20
g
Rolled oats
1
Peach, chopped
Per Serving
Calories
309kcal
Fat
5g
Carbs
44g
Only visible to you
Made it?
15 Minute Meals,
Something Sweet,
Greek Yoghurt,
Pescatarian,
Vegetarian,
Breakfast,
Desserts,
Breakfast bowl,
Under 15 min,
Under 30 min,
Under 1 hour
Cancel