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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Cook your rice in advance for best results. Cook the rice following the packet instructions the day before then allow to cool fully before popping on the fridge overnight.
For
2
M
I
250
g
Beef mince, 5%
1
tsp
Olive oil
1
tbsp
Cornflour
Per Serving
Calories
629kcal
Fat
13g
Carbs
88g
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