
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by poking your potato with a fork a few times to create small holes across the surface then place onto a microwave safe plate before covering with a drop of oil then season with a pinch of salt & pepper. Place in the microwave for 8 minutes, make sure to flip halfway.

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For
1
M
I
200
g
Potato
150
g
Chicken breast
1/4
Red bell pepper

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Cook along with all of our recipes
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Per Serving
Calories
442kcal
Fat
10g
Carbs
44g

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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by poking your potato with a fork a few times to create small holes across the surface then place onto a microwave safe plate before covering with a drop of oil then season with a pinch of salt & pepper. Place in the microwave for 8 minutes, make sure to flip halfway.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
200
g
Potato
150
g
Chicken breast
1/4
Red bell pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
442kcal
Fat
10g
Carbs
44g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel