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Cook
15m
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Add your eggs into boiling water then cook for 7-8 minutes. Remove and gently tap the shell to crack, then add to a bowl of cold water. Leave for 5 minutes, then peel.
For
2
M
I
Ingredients
4
Eggs, large
1
handful
Rocket leaves, chopped
Per Serving
Calories
412kcal
Fat
16g
Carbs
37g
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15 Minute Meals,
Lunch,
Breakfast,
Egg,
Vegetarian,
Pescatarian,
Meal Prep Friendly,
Less than 20 minutes,
Less than 45 minutes,
Less than 500 calories,
Less than 30 minutes,
Less than 600 calories,
Less than 700 calories,
Under 30 min,
Under 1 hour
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