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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Cook the pasta according to the packet instructions, then drain and rinse under cold water to cool.
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For
2
M
I
140
g
Fusilli pasta
250
g
Chicken breast, cooked & shredded
100
g
Cherry tomatoes, halved
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Per Serving
Calories
526kcal
Fat
11g
Carbs
54g
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This is SUCH a good lunch to have prepped in the fridge.
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Made it?
Lunch,
Meal Prep Friendly,
Salad Bowls,
Chicken,
More than 30g protein,
Less than 45 minutes,
Less than 600 calories,
More than 40g protein,
Less than 30 minutes,
Less than 20 minutes,
Dinner,
Pasta,
Salad,
Italian,
Meal prep,
Under 30 min,
Under 1 hour
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